刘菊,金黎平,徐建飞

• 1:中国农业科学院蔬菜花卉研究所/农业农村部薯类作物生物学和遗传育种重点实验室

摘要(Abstract)：

块茎是马铃薯的商品和营养繁殖器官,而温度是影响块茎形成最重要的环境因素之一。针对温度对马铃薯块茎诱导和起始、膨大和成熟生长发育阶段表型变化的影响,对光合特性、源库平衡和渗透调节物质等生理生化变化影响,对调控块茎形成的光周期、植物激素、sRNA和糖类物质通路的影响,以及马铃薯耐热性评价和遗传改良研究等方面进行了综述,以期为了解马铃薯块茎形成过程中温度调控机理和培育耐热马铃薯品种提供参考。

关键词(KeyWords)： 马铃薯;块茎形成;温度;表型变化;调控机制;遗传改良

Abstract:

Keywords:

基金项目(Foundation): 国家自然科学基金（31771860）;; 国家现代农业产业技术体系建设专项（CARS-09）

作者(Author): 刘菊,金黎平,徐建飞

DOI: 10.19918/j.cnki.1672-3635.2021.01.009

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